Posts
Showing posts from 2017
Strawberry pie cheesecake taquitos
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Taos green chili egg bake (tribute to my late friend Jack from texas) and a eggnog white russian recipe
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Top 5 Holiday cookbook gift guide for the cook
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Soba noodles with miso butter and sunny side up egg (from milk street kitchen cooking show)
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Pasta with spinach pepita pesto (from Rachael Ray magazine)
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Dried cherry grape morstada (Bay area chefs lounge meet up Christmas party)
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